On Thursday, we drove to Tillamook, OR. It was about an hour and fifteen minutes drive through a very mountainous region: many trees, many rocks, and some mini waterfalls. Every second was like a photo opportunity.

When we got to Tillamook, we stopped at the Blue Heron and ate lunch. It was a restaurant/winery/jam store. They had tons of jams and dips you could sample with a pretzels. They also had a petting zoo with poultry, goats, cows, and an emu.

The next main stop was the Tillamook Cheese Factory. We went up a walkway and were able to view people running these massive blocks of cheese through the cutters and into smaller brick sizes. Then, the cheese got wrapped and boxed for shipment. We also taste tested 5 different cheeses that they had just made. The factory also makes ice cream.